I like working there consumers are friendly and so are my co-workers. You get to meet new people every day. There are times when a consumer can be a handful but neither the less it was friendly working there.
What I did on a daily basic was, to make sure everything was up and running perfectly fine before opening hours or make sure everything is clean and put up for the next day at night time. I would also make sure that my team was in the best shape and if they needed help I was there to help them, and too also make sure we never ran out of food storage. End of every shift to make see what food waste was and the cost of it.