I loved working there, but the management and the owner were not exactly nice. It was awesome for the first year or so, but I do not think they understood that we were just high school kids trying out best. We had 20 minutes to clock out and eat, but if we were busy, we were not allowed to cut in line (obviously) and I had to eat my food in 3 minutes one time. It was mainly just frustrating. I did get hurt on job site though and they were extremely great about it.